So this week was pretty normal. Classes are starting to really get me into gear. I am in a linguistics class and it is just about the hardest thing I have ever taken. I like the challenge and the class is really interesting. Hopefully I can make it through.
Thursday my friend Ray show me and a bunch of other people the best tapas restaurant I have ever eaten at. Not just best tapas either but best food ever. Ox tenderloin, quail with ratatouille, grilled tuna, wild boar, and chocolate souffle. So amazing!!! Anywho amazing food with amazing people
My interest group went to a convent where the nuns make sweets with the same recipes as they used when the convent opened. So yummy and my Spanish family really liked them too.
No comments:
Post a Comment